To receive the materials ordered by the purchase department (in case of Decentralised system) and supplied by the vendors in a proper maintains as per the laid down procedure.
To ensure the correctness in the quality, quantity, specifications, condition of the materials received from vendors.
To stock the materials received from vendors properly as to ensure easy access identification, verification, handling, maintenance etc.
To ensure proper stocking of materials by using appropriate method of care and preservation to avoid any damage and loss.
To ensure a smooth issue of materials to the issue department.
To ensure accurate accounting of the materials receiver and issued.
To ensure a favorable working atmosphere is maintained for the personnel working in the store.
To ensure proper safety measures are taken for the safety of the store building, materials in the store and the men working in the store.
To ensure that the store is always maintained up to date in all respects in a presentable condition.
Minimum requirements
Experience - Minimum 03 years as Food and Beverage Servers or Food Handling Department
Language - Fluent English : Speaking / Reading / Writing / Listening
